https://simplecast.com Culinary Word of the Day Culinary Word of the Day is hosted by chef and author Jenn de la Vega. Subscribe to short, educational weekly dispatches to expand your vocabulary of the comestible across agriculture, technology, cooking techniques, food trends, and international cuisine. Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them. 2022 Culinary Word of the Day en Wed, 8 Mar 2023 05:00:00 +0000 Wed, 8 Mar 2023 05:00:12 +0000 https://culinarywotd.simplecast.com Culinary Word of the Day https://image.simplecastcdn.com/images/9cc919ea-7122-495b-93ba-c8c030f5b877/676c0b22-9371-44c0-9e54-a74c633527b9/3000x3000/jdlv-knife-static-3360.jpg?aid=rss_feed https://culinarywotd.simplecast.com episodic Culinary Word of the Day is hosted by chef and author Jenn de la Vega. Subscribe to short, educational weekly dispatches to expand your vocabulary of the comestible across agriculture, technology, cooking techniques, food trends, and international cuisine. Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them. Jenn de la Vega no https://feeds.simplecast.com/S4n82DvL culinary, cooking, dictionary, etymology, food, food history, kitchens, words Jenn de la Vega delavega+cwotd@gmail.com 8d01d104-5558-4b39-b3ae-7068a814cdfc 008 Esculenté: Finish and Leftovers In this edition, Jenn and Alicia discuss how finishing your dishes can help achieve balance, all kinds of leftover hacks, and a peek at our new mini-series.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

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]]> Wed, 8 Mar 2023 05:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/008-finish-leftovers-XaSa8t2n In this edition, Jenn and Alicia discuss how finishing your dishes can help achieve balance, all kinds of leftover hacks, and a peek at our new mini-series.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

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]]> 008 Esculenté: Finish and Leftovers Alicia Book, Jenn de la Vega 01:05:58 Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss finish and leftovers. Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss finish and leftovers. bts, word, dictionary, culinary, naming, culinary arts, english language, leftovers, food portions, cwotd, new york city, meat, culinary word of the day, doggie bag, history, food conversation, behind the scenes, kitchens, finish, introduction to cooking, food, tools, esculentè, etymology, cooking, word of the day, words, edible, food podcast, kitchen, usda, food culture, cook, discussion, podcast no bonus a722f5fb-a558-4ced-a568-16075e88c21c 033 Leftovers For further reading, check out,“What to do with Leftover Food” from Choose to Reuse, a program of Hennepin County, Minnesota.

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]]> Wed, 1 Mar 2023 23:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/033-leftovers-Xz2MXosJ For further reading, check out,“What to do with Leftover Food” from Choose to Reuse, a program of Hennepin County, Minnesota.

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]]> 033 Leftovers Alicia Book, Jenn de la Vega 00:05:43 Definition, use, and examples of the word leftovers. Definition, use, and examples of the word leftovers. word, dictionary, culinary, naming, culinary arts, restaurants, english language, leftovers, cwotd, culinary word of the day, doggie bag, language, history, food conversation, olive oil, introduction to cooking, food, leftover, etymology, cooking, word of the day, words, edible, food podcast, kitchen, cook, food facts, podcast no full 33 db863f35-d4ed-4727-9cc3-c947b380fd4d 032 Finish Hosted by Jenn de la Vega 

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]]> Wed, 22 Feb 2023 05:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/032-finish-9EE8Nu5w Hosted by Jenn de la Vega 

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]]> 032 Finish Alicia Book, Jenn de la Vega 00:03:08 Definition, use, and examples of the word finish. Definition, use, and examples of the word finish. bts, word, dictionary, culinary, naming, culinary arts, pepper, english language, cwotd, culinary word of the day, language, history, food conversation, resting, olive oil, behind the scenes, finish, introduction to cooking, food, finishing salt, esculentè, etymology, cooking, word of the day, words, garnish, wine, edible, food podcast, kitchen, cook, food facts, discussion, podcast no full 32 49ae5214-d388-4913-adac-84cd77520f15 007 Esculenté: Resting, Residual Heat, and Doneness In this edition, Jenn and Alicia discuss why you should rest meats, a way to optimize your oven, and the subjective nature of doneness.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

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Links

]]> Wed, 15 Feb 2023 05:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/007-resting-residual-heat-doneness-3uP6x8oQ In this edition, Jenn and Alicia discuss why you should rest meats, a way to optimize your oven, and the subjective nature of doneness.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

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]]> 007 Esculenté: Resting, Residual Heat, and Doneness Alicia Book, Jenn de la Vega 00:49:45 Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss resting, residual heat, and doneness. Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss resting, residual heat, and doneness. bts, word, dictionary, culinary, naming, culinary arts, english language, carryover cooking, cwotd, new york city, meat, culinary word of the day, history, food conversation, resting, behind the scenes, kitchens, introduction to cooking, doneness, food, tools, esculentè, etymology, cooking, roast beef, word of the day, words, residual heat, edible, food podcast, kitchen, usda, cook, discussion, roasts, podcast no bonus daa3ff39-493e-4e9a-b0b6-77d86b9abe19 031 Doneness For further reading, check out Determining Doneness from Beef. It's What's For Dinner.

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]]> Wed, 8 Feb 2023 05:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/031-doneness-PPgVRCuL For further reading, check out Determining Doneness from Beef. It's What's For Dinner.

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]]> 031 Doneness Alicia Book, Jenn de la Vega 00:03:48 Definition, use, and examples of the word doneness. Definition, use, and examples of the word doneness. heat, word, dictionary, culinary, naming, culinary arts, english language, cwotd, meat, culinary word of the day, language, history, food conversation, resting, vegetables, introduction to cooking, food, esculentè, etymology, cooking, heat source, temperature, word of the day, steak, words, edible, food podcast, kitchen, roast chicken, roast, cook, discussion, podcast no full 31 01834d7d-4be4-4b2c-a35c-67828547b8af A Message From Us A quick message from us at Culinary Word of the Day and what to expect from us in the coming months.

]]> Fri, 3 Feb 2023 05:00:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/a-message-from-us-SI75k1YG A quick message from us at Culinary Word of the Day and what to expect from us in the coming months.

]]> A Message From Us Jenn de la Vega 00:01:33 Production update from Jenn de la Vega. Production update from Jenn de la Vega. culinary, update, word of the day, podcast no bonus 6ff0ac00-86e2-4bed-9543-5e9ba42d0c84 030 Residual Heat For further reading, check out “Go green and use residual heat when cooking” by Sylvia Tan for The Straits Times.

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]]> Wed, 1 Feb 2023 05:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/030-residual-heat-lB_RslNC For further reading, check out “Go green and use residual heat when cooking” by Sylvia Tan for The Straits Times.

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]]> 030 Residual Heat Alicia Book, Jenn de la Vega 00:03:42 Definition, use, and examples of the word residual heat. Definition, use, and examples of the word residual heat. bts, heat, cake, word, dictionary, culinary, naming, culinary arts, english language, carry over cooking, cwotd, meat, culinary word of the day, history, food conversation, resting, behind the scenes, vegetables, green cooking, introduction to cooking, food, bread dough, esculentè, etymology, cooking, heat source, temperature, word of the day, steak, oven, words, edible, food podcast, kitchen, roast chicken, roast, cookies, cook, discussion, podcast no full 30 c8800e90-980d-442f-a37b-40c8dcf1928b 029 Resting Hosted by Jenn de la Vega 

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]]> Wed, 25 Jan 2023 05:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/029-resting-DTImZZqj Hosted by Jenn de la Vega 

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]]> 029 Resting Alicia Book, Jenn de la Vega 00:04:05 Definition, use, and examples of the word resting. Definition, use, and examples of the word resting. lamb, bts, word, dictionary, culinary, naming, culinary arts, english language, pork loin, boneless, cwotd, poultry, pork, meat, culinary word of the day, rest, juice, history, protein, food conversation, resting, behind the scenes, introduction to cooking, food, rib eye, prime rib, esculentè, thermometer, etymology, cooking, dough, pastry, word of the day, red meat, words, archer, edible, food podcast, kitchen, liquid, cook, sauce, pastry dough, discussion, podcast, cooking process no full 29 959846bc-a6f2-4898-b56f-868c1dafb627 006 Esculenté: Braising, Shallow Frying, and The Danger Zone In this edition, Jenn and Alicia discuss why you shouldn't be afraid of braising, what foods you can shallow fry, and an important temperature range you should know.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

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Links

]]> Wed, 18 Jan 2023 05:00:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/006-esculente-braising-shallow-frying-danger-zone-R57KQYza In this edition, Jenn and Alicia discuss why you shouldn't be afraid of braising, what foods you can shallow fry, and an important temperature range you should know.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

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Links

]]> 006 Esculenté: Braising, Shallow Frying, and The Danger Zone Jenn de la Vega, Alicia Book 00:54:50 Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss braising, deep frying, and The Danger Zone. Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss braising, deep frying, and The Danger Zone. braising, bts, word, dictionary, culinary, naming, culinary arts, english language, cwotd, the danger zone, new york city, culinary word of the day, history, food conversation, behind the scenes, kitchens, introduction to cooking, food, tools, esculentè, etymology, cooking, temperature, word of the day, words, deep frying, edible, food podcast, kitchen, frying, cook, shallow frying, discussion, podcast no bonus 551ca0ed-09bc-45aa-b97f-56a9d54599ed 028 Danger Zone For further reading, check out the Nova Scotia Department of Agriculture Food Safety fact sheet.

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]]> Wed, 11 Jan 2023 05:00:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/028-danger-zone-zPQRTmeN For further reading, check out the Nova Scotia Department of Agriculture Food Safety fact sheet.

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]]> 028 Danger Zone Jenn de la Vega, Alicia Book 00:04:25 Definition, use, and examples of the word danger zone. Definition, use, and examples of the word danger zone. word, danger zone, dictionary, culinary, culinary arts, holiday cooking, english language, fahrenheit, cwotd, food illness, culinary word of the day, thaw, food borne illness, rolling boil, food conversation, behind the scenes, refrigerate, introduction to cooking, food, food thermometer, esculentè, etymology, cooking, lunch box, word of the day, microwave, words, archer, edible, food podcast, kitchen, bacteria, usda, picnic, cook, food storage, discussion, podcast no full 28 f0a15447-55ef-479a-9c2b-7326bc405ccc 027 Shallow Frying Hosted by Jenn de la Vega 

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]]> Wed, 21 Dec 2022 05:00:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/027-shallow-frying-DoG0rguM Hosted by Jenn de la Vega 

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]]> 027 Shallow Frying Jenn de la Vega, Alicia Book 00:05:01 Definition, use, and examples of the word shallow frying. Definition, use, and examples of the word shallow frying. word, dictionary, culinary, naming, culinary arts, breading, vegetable oil, english language, batter, cwotd, culinary word of the day, latkes, history, oil, fried, food conversation, behind the scenes, introduction to cooking, food, jenn de la vega, esculentè, canola oil, etymology, cooking, foods, word of the day, words, edible, food podcast, lard, kitchen, frying, alicia book, cook, fried food, shallow frying, oils, fat, discussion, podcast no full 27 4f9569b2-7ce7-4083-9a2b-45e5908f9e97 026 Braising For further reading, check out “THE CHEF: SAM HAYWARD; The Zen of Braising” in the New York Times by Nancy Harmon Jenkins.

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]]> Wed, 14 Dec 2022 05:00:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/026-braising-i6jzMUtU For further reading, check out “THE CHEF: SAM HAYWARD; The Zen of Braising” in the New York Times by Nancy Harmon Jenkins.

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]]> 026 Braising Jenn de la Vega, Alicia Book 00:05:37 Definition, use, and examples of the word braising. Definition, use, and examples of the word braising. browning, braising, word, dictionary, maillard reaction, culinary, naming, culinary arts, english language, cwotd, saucy, moist heat, stew, cooking time, meat, enhance, culinary word of the day, language, juice, history, spoonable, food conversation, behind the scenes, vegetables, braise, introduction to cooking, food, food science, osso buco, etymology, cooking, dry heat, coq au vin, word of the day, words, edible, food podcast, kitchen, coals, gelatin, cook, sauce, food texture, brasier, discussion, podcast no full 26 4c0a2f51-f315-45d6-bb43-dcced9360e96 005 Esculenté: Broiling, Frying, & Deep Frying In this edition, Jenn and Alicia discuss wok hei, what you need in the kitchen to broil, cooking mistakes, restaurant industry terms, and delicious fried items.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

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]]> Wed, 7 Dec 2022 05:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/005-esculente-broiling-frying-deep-frying-G_k5ID7s In this edition, Jenn and Alicia discuss wok hei, what you need in the kitchen to broil, cooking mistakes, restaurant industry terms, and delicious fried items.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

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Links

]]> 005 Esculenté: Broiling, Frying, & Deep Frying Alicia Book, Jenn de la Vega 01:01:47 Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss wok hei, broiling, frying, and deep frying. Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss wok hei, broiling, frying, and deep frying. cooking oil, bts, word, dictionary, culinary, naming, culinary arts, pans, english language, dry cooking, cwotd, cooking technique, fair foods, fried foods, culinary word of the day, history, oil, food conversation, behind the scenes, introduction to cooking, science, food, broiling, esculentè, etymology, cooking, dry heat, sauté, word of the day, oven, words, deep frying, edible, food podcast, kitchen, wok hei, frying, fried chicken, cook, discussion, podcast no bonus c943fee6-080f-4822-a4f7-eecbd64ca277 025 Deep Frying Hosted by Jenn de la Vega 

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]]> Wed, 30 Nov 2022 05:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/024-deep-frying-ib9uqBUr Hosted by Jenn de la Vega 

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]]> 025 Deep Frying Alicia Book, Jenn de la Vega 00:05:00 Definition, use, and examples of the word deep frying. Definition, use, and examples of the word deep frying. food safety, culinary, culinary arts, breading, smoking point, vegetable oil, hot oil, fire, starch, deep fried, batter, cwotd, crispy, oil, southern fried chicken, food, cooking, dry heat, temperature, cast iron, foods, word of the day, modern cooking, deep frying, kitchen, frying, high smoke point, frying spider, bubbles no full 25 88f342cd-fde9-4f6a-a4af-41d565e557c0 024 Frying Hosted by Jenn de la Vega 

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]]> Wed, 23 Nov 2022 05:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/024-frying-bSeN2C6V Hosted by Jenn de la Vega 

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]]> 024 Frying Alicia Book, Jenn de la Vega 00:05:01 Definition, use, and examples of the word frying. Definition, use, and examples of the word frying. fast food, maillard reaction, rendered fat, culinary, shallow oil, culinary arts, ground beef, vegetable oil, dry cooking, cwotd, fats, french fries, ancient, meat, corn oil, culinary word of the day, fish, oil, crust, crisp, food, unsaturated fat, shortening, canola oil, cooking, moderate heat, moisture, word of the day, bread, fatty meats, lard, kitchen, butter, saturated fat, deep fat frying, frying, fried chicken, seed oil, fried food, hot fats, cooking process no full 24 ce5c8497-55d0-49ee-98ed-45ef74e2a2b7 023 Broiling For further reading, check out “A Cooking Salamander Broiler For Your Home Kitchen” on Kitchen Lifestyle.

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]]> Wed, 16 Nov 2022 05:00:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/023-broiling-xEPJBDr0 For further reading, check out “A Cooking Salamander Broiler For Your Home Kitchen” on Kitchen Lifestyle.

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]]> 023 Broiling Jenn de la Vega, Alicia Book 00:03:50 Definition, use, and examples of the word broiling. Definition, use, and examples of the word broiling. heat, culinary, culinary arts, texture, appliances, searing, meat, char, direct heat, fish, vegetables, food, broiling, cooking, heat source, word of the day, oven, broil, edible, ovens, oven heat, roast, melting cheese, baking, salamander, food texture no full 23 228f5c18-f8ef-436e-92d8-1cccc5f2a491 004 Esculentè: Glaze, Deglaze, & Sweating In this edition, Jenn and Alicia discuss doughnuts, what you use to deglaze foods, and cooking for a date.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

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Links

]]> Wed, 9 Nov 2022 05:00:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/004-esculente-glaze-deglaze-sweating-uZk2Tg_T In this edition, Jenn and Alicia discuss doughnuts, what you use to deglaze foods, and cooking for a date.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

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]]> 004 Esculentè: Glaze, Deglaze, & Sweating Jenn de la Vega, Alicia Book 00:53:28 Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss the words glaze, deglaze, and sweating. Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss the words glaze, deglaze, and sweating. bts, word, dictionary, culinary, naming, culinary arts, english language, culinary word of the day, history, food conversation, behind the scenes, esculent, introduction to cooking, food, etymology, cooking, glaze, sweating, word of the day, origin, esculenté, words, edible, kitchen, deglaze, cook, discussion, podcast no bonus 5ba15fb2-ddb2-48b5-a904-020c87953217 022 Sweating Hosted by Jenn de la Vega 

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]]> Wed, 2 Nov 2022 04:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/022-sweating-PI0OTy_H Hosted by Jenn de la Vega 

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]]> 022 Sweating Alicia Book, Jenn de la Vega 00:03:32 Definition, use, and examples of the word sweating. Definition, use, and examples of the word sweating. heat, soup, maillard reaction, culinary, cwotd, aromatic, eating, stew, slow cooking, evaporation, vegetables, braises, food, food science, cooking, finely chopped, simmer, sweating, kitchen, definition, mirepoix, technique no full 22 70745c5d-088d-412c-b80e-9dcdfda97cf8 021 Deglaze Hosted by Jenn de la Vega 

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]]> Wed, 26 Oct 2022 04:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/021-deglaze-_RPRX184 Hosted by Jenn de la Vega 

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]]> 021 Deglaze Alicia Book, Jenn de la Vega 00:04:12 Definition, use, and examples of the word deglaze. Definition, use, and examples of the word deglaze. pan sauce, culinary, skillet, frying pan, cooking liquid, wooden spatula, pan juice, deglazed pan, juice, stainless steel pan, fond, roasting meat, food, stock, gravy, cooking, glaze, cast iron, word of the day, wine, kitchen, deglaze, pan, bouillon, sauce no full 21 1c1097d9-41dc-4f59-8a40-a5b19af0467f 020 Glaze For a bit of fun, check out These Stunning, Shining Cakes [That] Are Making the Internet Drool.

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]]> Wed, 19 Oct 2022 04:00:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/020-glaze-WSY8Sylw For a bit of fun, check out These Stunning, Shining Cakes [That] Are Making the Internet Drool.

Hosted by Jenn de la Vega 

Research by Alicia Book

Videos edited by Chris De Pew

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]]> 020 Glaze Alicia Book, Jenn de la Vega 00:04:14 Definition, use, and examples of the word glaze. Definition, use, and examples of the word glaze. sweetness, culinary, decorating cake, vegetables, food, mirror glaze, stock, cooking, glaze, coating, pie crust, word of the day, egg wash, sugar, drizzle, flavor glaze, caramelize, baking no full 20 c4ea4d83-186b-4d89-8591-e498dcee3f8d 003 Esculentè: Food Thermometer, Boiling, & Stir Fry In this edition, Jenn and Alicia discuss what chefs used before food thermometers, the wonders of boiling, and how stir frying relates to previous episodes. 

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

Knife logo by pixel artist Rachelle Viola

Links

]]> Wed, 12 Oct 2022 04:05:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/003-esculente-food-thermometer-boiling-stir-fry-E_H3w4JB In this edition, Jenn and Alicia discuss what chefs used before food thermometers, the wonders of boiling, and how stir frying relates to previous episodes. 

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

Knife logo by pixel artist Rachelle Viola

Links

]]> 003 Esculentè: Food Thermometer, Boiling, & Stir Fry Jenn de la Vega, Alicia Book 00:44:19 Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss the words food thermometer, boiling, and stir fry. Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss the words food thermometer, boiling, and stir fry. bts, word, dictionary, food safety, culinary, english language, research, culinary word of the day, history, food conversation, behind the scenes, stir fry, esculent, introduction to cooking, science, food, food science, food thermometer, etymology, cooking, boiling, word of the day, origin, esculenté, words, kitchen, cook, discussion, podcast no bonus cd513f15-69b5-46c2-b881-f223fe865940 019 Stir Fry For further reading, check out “Meet the Woman Who Brought Potstickers & Stir-Fry to America” by Lindsay Patton-Carson on ChowHound.

Hosted by Jenn de la Vega 

Research by Alicia Book

Videos edited by Chris De Pew

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Links

]]> Wed, 5 Oct 2022 04:05:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/019-stir-fry-9vHHgFei For further reading, check out “Meet the Woman Who Brought Potstickers & Stir-Fry to America” by Lindsay Patton-Carson on ChowHound.

Hosted by Jenn de la Vega 

Research by Alicia Book

Videos edited by Chris De Pew

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]]> 019 Stir Fry Jenn de la Vega, Alicia Book 00:05:11 Definition, use, and examples of the word pinch. Definition, use, and examples of the word pinch. cantonese food, chinese food, stir fry, food, chinese, cooking, stir, word of the day, words, fry, cantonese, wok hei, wok no full 19 b187ff9d-4dbc-4245-bfc5-9a14e03ff06f 018 Boiling For further reading, dive into Encyclopaedia Britannica’s entry for “Boiling.”

Hosted by Jenn de la Vega 

Research by Alicia Book

Videos edited by Chris De Pew

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]]> Wed, 28 Sep 2022 04:05:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/018-boiling-0ayWqvse For further reading, dive into Encyclopaedia Britannica’s entry for “Boiling.”

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Research by Alicia Book

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]]> 018 Boiling Jenn de la Vega, Alicia Book 00:04:36 Definition, use, and examples of the word food boiling. Definition, use, and examples of the word food boiling. steam, heat, culinary, pasta, fast boil, fahrenheit, slow boil, rolling boil, science, bubble, food, cooking vegetables, cooking, temperature, simmer, boiling, word of the day, blanching, absorption method, gas, liquid, flash cooking no full 18 82288fdc-b38c-4ceb-a725-eee02215f677 017 Food Thermometer For further reading, check out “Different Types of Kitchen Thermometers and Their Uses” by Danilo Alfaro on The Kitchn.

Hosted by Jenn de la Vega 

Research by Alicia Book

Videos edited by Chris De Pew

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Links

]]> Wed, 21 Sep 2022 04:00:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/017-food-thermometer-L7ZEcTvr For further reading, check out “Different Types of Kitchen Thermometers and Their Uses” by Danilo Alfaro on The Kitchn.

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Research by Alicia Book

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]]> 017 Food Thermometer Jenn de la Vega, Alicia Book 00:04:12 Definition, use, and examples of the word food thermometer. Definition, use, and examples of the word food thermometer. dictionary, food safety, culinary, fahrenheit, appliances, tech, food, food thermometer, devices, cooking tools, thermometer, etymology, cooking, word of the day, kitchen, bacteria, probe no full 17 aafcc302-a58b-41a6-bed6-ca7512c83ab3 002 Esculentè: Pinch, Maillard Reaction & Sauté In this edition, Jenn and Alicia discuss naming this podcast as well as the words pinch, Maillard Reaction, and sauté. 

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

Knife logo by pixel artist Rachelle Viola

Links

]]> Wed, 14 Sep 2022 04:00:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/002-esculente-pinch-maillard-reaction-saute-jtwq1_qx In this edition, Jenn and Alicia discuss naming this podcast as well as the words pinch, Maillard Reaction, and sauté. 

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

Knife logo by pixel artist Rachelle Viola

Links

]]> 002 Esculentè: Pinch, Maillard Reaction & Sauté Jenn de la Vega, Alicia Book 00:46:29 Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss the words pinch, Maillard Reaction, and sauté. Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss the words pinch, Maillard Reaction, and sauté. bts, word, dictionary, maillard reaction, culinary, english language, research, saute, culinary word of the day, history, food conversation, behind the scenes, esculent, introduction to cooking, science, food, food science, etymology, cooking, word of the day, origin, esculenté, words, pinch, cook, discussion, podcast no bonus c72c08d4-0381-4767-a916-6073960657d7 001 Esculentè: Hello from Jenn and Alicia In this edition, Jenn and Alicia discuss season 1, what exactly it is they do, and what's in store for season 2.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

Knife logo by pixel artist Rachelle Viola

Links

]]> Wed, 7 Sep 2022 04:05:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/001-esculente-RxZnj1GI In this edition, Jenn and Alicia discuss season 1, what exactly it is they do, and what's in store for season 2.

Esculentè is a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary words, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions and dive deep into the words as well as the humanity behind them.

Hosted by Jenn de la Vega and Alicia Book.

Knife logo by pixel artist Rachelle Viola

Links

]]> 001 Esculentè: Hello from Jenn and Alicia Alicia Book, Jenn de la Vega 00:19:41 Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss season 1, what exactly it is they do, and what's in store for season 2. Behind the scenes of Culinary Word of the Day. Jenn and Alicia discuss season 1, what exactly it is they do, and what's in store for season 2. bts, word, dictionary, culinary, english language, research, culinary word of the day, history, behind the scenes, esculent, food, introduction, etymology, cooking, word of the day, origin, esculenté, words, podcasts, cook, food discussion, discussion no bonus bff2dd98-26eb-4c4b-85fc-7d00f8fb63f0 016 Sauté For further reading, check out “What is sauteeing?” by Danilo Alfaro of The Spruce Eats.

Hosted by Jenn de la Vega 

Research by Alicia Book

Videos edited by Chris De Pew

Knife logo by pixel artist Rachelle Viola

Links

]]> Wed, 31 Aug 2022 12:10:00 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/016-saute-HKieyK4O For further reading, check out “What is sauteeing?” by Danilo Alfaro of The Spruce Eats.

Hosted by Jenn de la Vega 

Research by Alicia Book

Videos edited by Chris De Pew

Knife logo by pixel artist Rachelle Viola

Links

]]> 016 Sauté Alicia Book, Jenn de la Vega 00:03:29 Definition, use, and examples of the word sauté. Definition, use, and examples of the word sauté. browning, heat, dictionary, frying pan, saute, food, etymology, cooking, word of the day, words, frying, cook, sauté pan, french words, high heat cooking no full 16 ba5d5c0a-bc80-4ecd-b4ec-f1a783145747 015 Maillard Reaction For further reading, check out The Maillard Reaction Turns 100 by Sarah Everts for Chemical and Engineering News.

Hosted by Jenn de la Vega 

Research by Alicia Book

Videos edited by Chris De Pew

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Links

]]> Wed, 31 Aug 2022 12:05:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/015-maillard-reaction-jqf4d_9h For further reading, check out The Maillard Reaction Turns 100 by Sarah Everts for Chemical and Engineering News.

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Research by Alicia Book

Videos edited by Chris De Pew

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]]> 015 Maillard Reaction Jenn de la Vega, Alicia Book 00:05:23 Definition, use, and examples of the word Maillard Reaction. Definition, use, and examples of the word Maillard Reaction. dictionary, maillard reaction, culinary, bbq, searing, roasted, learning, science, food science, etymology, cooking, word of the day, words, engineering, grilled, flavor, hot temperature cooking no full 15 e0811ba1-10e5-4e5d-9619-991948e31fd3 014 Pinch For further reading, check out “What’s the Difference Between a Pinch, a Dash and a Shake?” by Kate Ellsworth from Taste of Home.

Hosted by Jenn de la Vega 

Research by Alicia Book

Videos edited by Chris De Pew 

Knife logo by pixel artist Rachelle Viola 

Links

]]> Wed, 31 Aug 2022 12:00:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega, Alicia Book) https://culinarywotd.simplecast.com/episodes/014-pinch-p1pH2DUn For further reading, check out “What’s the Difference Between a Pinch, a Dash and a Shake?” by Kate Ellsworth from Taste of Home.

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Research by Alicia Book

Videos edited by Chris De Pew 

Knife logo by pixel artist Rachelle Viola 

Links

]]> 014 Pinch Jenn de la Vega, Alicia Book 00:03:04 Definition, use, and examples of the word pinch. Definition, use, and examples of the word pinch. bts, word, dictionary, culinary, naming, culinary arts, english language, cwotd, culinary word of the day, history, sprinkle, food conversation, spices, behind the scenes, introduction to cooking, food, esculentè, etymology, cooking, salt, word of the day, words, squeeze, edible, sugar, food podcast, kitchen, beginner cooking, definition, three-fingered pinch, pinch, cook, technique, discussion, podcast no full 14 e9bef6b5-07c2-4813-8952-fed4b8ae5197 Season 2 Trailer Culinary Word of the Day is back with season 2.  Season 2 is a collection of 20 words in the order that you would experience them in the cooking process. On Wednesday, August 31st, 2022; enjoy the first 3 episodes: pinch, Maillard reaction, and saute. The following week, listen to Esculentè: a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary word podcasts, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions, diving deep into the words and humanity behind them.

Hosted by Jenn de la Vega 

Research by Alicia Book

Videos edited by Chris De Pew

Knife logo by pixel artist Rachelle Viola

Links

]]> Sat, 27 Aug 2022 16:49:12 +0000 delavega+cwotd@gmail.com (Alicia Book, Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/season-2-trailer-aq1_M7Vg Culinary Word of the Day is back with season 2.  Season 2 is a collection of 20 words in the order that you would experience them in the cooking process. On Wednesday, August 31st, 2022; enjoy the first 3 episodes: pinch, Maillard reaction, and saute. The following week, listen to Esculentè: a behind-the-scenes conversation podcast hosted by Jenn de la Vega and research producer Alicia Book. For every three culinary word podcasts, Jenn and Alicia discuss material from the cutting room floor in a series of bonus episodes. They answer listener questions, diving deep into the words and humanity behind them.

Hosted by Jenn de la Vega 

Research by Alicia Book

Videos edited by Chris De Pew

Knife logo by pixel artist Rachelle Viola

Links

]]> Season 2 Trailer Alicia Book, Jenn de la Vega 00:01:18 Trailer for Culinary Word of the Day, season 2. Trailer for Culinary Word of the Day, season 2. culinary, culinary arts, food, food science, cooking, randwiches, trailer, word of the day, podcast no trailer 56146ab2-5f8a-40fa-8485-01737560e0a7 013 Fasting For further reading, visit Scientific American to read: “How Good a Diet Is Intermittent Fasting?” by Claudia Wallis https://www.scientificamerican.com/article/how-good-a-diet-is-intermittent-fasting/

Support the show: http://patreon.com/randwiches

Captioned video versions on Youtube: https://www.youtube.com/watch?v=wtf_CkWMfU4&list=PLZaMH2MA9o3-2DbCwfHDrSlQJifnsup6-

Videos edited by Chris De Pew https://twitter.com/storm_blooper

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> Thu, 8 Oct 2020 04:05:00 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/013-fasting-P4BBj681 For further reading, visit Scientific American to read: “How Good a Diet Is Intermittent Fasting?” by Claudia Wallis https://www.scientificamerican.com/article/how-good-a-diet-is-intermittent-fasting/

Support the show: http://patreon.com/randwiches

Captioned video versions on Youtube: https://www.youtube.com/watch?v=wtf_CkWMfU4&list=PLZaMH2MA9o3-2DbCwfHDrSlQJifnsup6-

Videos edited by Chris De Pew https://twitter.com/storm_blooper

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> 013 Fasting Jenn de la Vega 00:04:22 Definition, use, and examples of the word fasting. Definition, use, and examples of the word fasting. fasting, dieting, intermittent fasting, diet, science, women's health, religion, diets no full 13 33685357-aba1-48b5-b32d-e390da6f909e 012 Back of House For further reading, visit Cool Hunting, Snow Peak’s New Portland Flagship Store Goes Beyond Retail by Sam Selis: https://coolhunting.com/deisgn/snow-peaks-new-portland-flagship-store-goes-beyond-retail/

Support the show: http://patreon.com/randwiches

Captioned video versions on Youtube: https://www.youtube.com/watch?v=wtf_CkWMfU4&list=PLZaMH2MA9o3-2DbCwfHDrSlQJifnsup6-

Videos edited by Chris De Pew https://twitter.com/storm_blooper

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> Thu, 24 Sep 2020 04:05:12 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/012-back-of-house-CNuoX_qV For further reading, visit Cool Hunting, Snow Peak’s New Portland Flagship Store Goes Beyond Retail by Sam Selis: https://coolhunting.com/deisgn/snow-peaks-new-portland-flagship-store-goes-beyond-retail/

Support the show: http://patreon.com/randwiches

Captioned video versions on Youtube: https://www.youtube.com/watch?v=wtf_CkWMfU4&list=PLZaMH2MA9o3-2DbCwfHDrSlQJifnsup6-

Videos edited by Chris De Pew https://twitter.com/storm_blooper

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> 012 Back of House Jenn de la Vega 00:06:56 Definition, use, and examples of the word back of house. Definition, use, and examples of the word back of house. fast food, dictionary, design, restaurants, middle ages, history, food, cooking, hotel, hospitality, words, back of house, restaurant design, lingo no full 12 4363c658-0b0a-49fb-9b98-1fb285f6b88d 011 Al Dente For further reading head to Poughkeepsie Journal for “Pasta cooked al dente, a degree of doneness” by Sara Moulton https://www.poughkeepsiejournal.com/story/life/2015/02/28/sara-moulton-al-dente-pasta/23943063/

Support the show: http://patreon.com/randwiches

Captioned video versions on Youtube: https://www.youtube.com/watch?v=wtf_CkWMfU4&list=PLZaMH2MA9o3-2DbCwfHDrSlQJifnsup6-

Videos edited by Chris De Pew https://twitter.com/storm_blooper

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> Thu, 17 Sep 2020 04:05:22 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/011-al-dente-_3ECZCiN For further reading head to Poughkeepsie Journal for “Pasta cooked al dente, a degree of doneness” by Sara Moulton https://www.poughkeepsiejournal.com/story/life/2015/02/28/sara-moulton-al-dente-pasta/23943063/

Support the show: http://patreon.com/randwiches

Captioned video versions on Youtube: https://www.youtube.com/watch?v=wtf_CkWMfU4&list=PLZaMH2MA9o3-2DbCwfHDrSlQJifnsup6-

Videos edited by Chris De Pew https://twitter.com/storm_blooper

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> 011 Al Dente Jenn de la Vega 00:02:34 Definition, use, and examples of the word al dente. Definition, use, and examples of the word al dente. dictionary, italian food, marcella hazan, pasta, merriam webster, al dente, rice, food, cooking, words, definition, authors no full 11 62e6fe99-53cc-43f3-bc69-7ce67e9a53e0 010 Barbacoa For further reading, check out “At South Philly Barbacoa, Guest Chefs Are Taking Over the Kitchen in a Series of Summer Pop-Ups” by Rachel Vigoda on Eater.com: https://philly.eater.com/2020/6/29/21303519/south-philly-barbacoa-philadelphia-restaurant-pop-up-dinners-guest-chefs

Support the show: http://patreon.com/randwiches

Captioned video versions on Youtube: https://www.youtube.com/watch?v=wtf_CkWMfU4&list=PLZaMH2MA9o3-2DbCwfHDrSlQJifnsup6-

Videos edited by Chris De Pew https://twitter.com/storm_blooper

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> Thu, 10 Sep 2020 04:05:20 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/010-barbacoa-9dcJAleU For further reading, check out “At South Philly Barbacoa, Guest Chefs Are Taking Over the Kitchen in a Series of Summer Pop-Ups” by Rachel Vigoda on Eater.com: https://philly.eater.com/2020/6/29/21303519/south-philly-barbacoa-philadelphia-restaurant-pop-up-dinners-guest-chefs

Support the show: http://patreon.com/randwiches

Captioned video versions on Youtube: https://www.youtube.com/watch?v=wtf_CkWMfU4&list=PLZaMH2MA9o3-2DbCwfHDrSlQJifnsup6-

Videos edited by Chris De Pew https://twitter.com/storm_blooper

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

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Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

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Special thanks to Yatrik.

]]> 010 Barbacoa Jenn de la Vega 00:03:45 Definition, use, and examples of the word barbacoa. Definition, use, and examples of the word barbacoa. dictionary, bbq, meat, tacos, history, latin america, mexico, pit cooking, words, barbacoa, beef, caribbean, barbeque, cows no full 10 0ce76898-8bbd-40d4-98b8-78c44282c7f7 009 Harvest For further reading, visit Food and Wine Magazine. “California Wineries Face New Threats With This Summer's Wildfires” by Mike Pomranz

https://www.foodandwine.com/news/california-wildfires-wine-country-2020

Support the show: http://patreon.com/randwiches

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Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> Thu, 3 Sep 2020 04:05:10 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/009-harvest-wfxmKsD2 For further reading, visit Food and Wine Magazine. “California Wineries Face New Threats With This Summer's Wildfires” by Mike Pomranz

https://www.foodandwine.com/news/california-wildfires-wine-country-2020

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> 009 Harvest Jenn de la Vega 00:04:00 Definition, use, and examples of the word harvest. Definition, use, and examples of the word harvest. dictionary, harvest, wineries, manual labor, sacramento, california, cooking, labor, words, wine, agronomy, farming, agriculture, sonoma no full 9 77e067ab-b631-41f2-b7da-bc9b0dbdeb13 008 Roast For further reading, visit Tanorria’s Table to make roasted peaches with mascarpone cheese.

https://www.tanorriastable.com/tanorria-recipes/roasted-peaches

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

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Special thanks to Yatrik.

]]> Thu, 27 Aug 2020 04:05:01 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/008-roast-gMI2MR3F For further reading, visit Tanorria’s Table to make roasted peaches with mascarpone cheese.

https://www.tanorriastable.com/tanorria-recipes/roasted-peaches

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

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Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> 008 Roast Jenn de la Vega 00:03:15 Definition, use, and examples of the word roast. Definition, use, and examples of the word roast. bill buford, meat roast, dictionary, new yorker, merriam webster, meat, roasted, vocabulary, food, cooking, roasting, oven, words, roast no full 8 7bea7ca5-2ed9-4306-898b-4011c818d480 007 Plant-Based For further reading, “What is a plant-based diet and why should you try it?” by Dr. Katherine D. McManus for the Harvard Health blog: https://www.health.harvard.edu/blog/what-is-a-plant-based-diet-and-why-should-you-try-it-2018092614760

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

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Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> Thu, 20 Aug 2020 04:05:04 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/007-plant-based-Twwpfgue For further reading, “What is a plant-based diet and why should you try it?” by Dr. Katherine D. McManus for the Harvard Health blog: https://www.health.harvard.edu/blog/what-is-a-plant-based-diet-and-why-should-you-try-it-2018092614760

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.

]]> 007 Plant-Based Jenn de la Vega 00:04:01 Definition, use, and examples of the word plant-based. Definition, use, and examples of the word plant-based. health, vegan, vegetarian, eating, clean eating, food, wellness, plants, plant based diet, diets no full 7 3df66739-ac43-4b32-aaab-88f0661bb533 006 Lovage For further reading, vist the Irish Times for a breakfast hash with morcilla and lovage https://www.irishtimes.com/life-and-style/food-and-drink/recipes/morcilla-hash-with-hipsi-cabbage-and-lovage-1.4029895

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

]]> Thu, 13 Aug 2020 04:05:36 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/006-lovage-CH_u_HTT For further reading, vist the Irish Times for a breakfast hash with morcilla and lovage https://www.irishtimes.com/life-and-style/food-and-drink/recipes/morcilla-hash-with-hipsi-cabbage-and-lovage-1.4029895

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

]]> 006 Lovage Jenn de la Vega 00:03:33 Definition, use, and examples of the word lovage. Definition, use, and examples of the word lovage. recipes, lovage, food, herbal, herbs, herb, cooking, words, plants, gardening no full 6 37e55173-9221-462d-b156-b2b4d159f321 005 Mise En Place For further reading, vist The Guardian, “This Column Will Change Your Life: Mise En Place” By Oliver Burkeman https://www.theguardian.com/lifeandstyle/2014/aug/30/mise-en-place

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Thanks to our first patron, Yatrik.

]]> Thu, 6 Aug 2020 04:05:24 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/005-mise-en-place-lqCsuSvZ For further reading, vist The Guardian, “This Column Will Change Your Life: Mise En Place” By Oliver Burkeman https://www.theguardian.com/lifeandstyle/2014/aug/30/mise-en-place

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Thanks to our first patron, Yatrik.

]]> 005 Mise En Place Jenn de la Vega 00:03:36 Definition, use, and examples of the word mise en place. Definition, use, and examples of the word mise en place. mise en place, dining out, restaurants, organization, cooking, french, food culture, meal prep, chefs no full 5 6714972c-5a4f-4a8e-889b-103576359956 004 Legume For further reading, read The Guardian, “Counting beans: why 2020 should be the year of the legume” by Natalie Parletta: https://www.theguardian.com/lifeandstyle/2020/jan/09/counting-beans-why-2020-should-be-the-year-of-the-legume

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Thanks to our first patron, Yatrik.

 

]]> Thu, 30 Jul 2020 04:05:09 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/004-legume-QeEu986_ For further reading, read The Guardian, “Counting beans: why 2020 should be the year of the legume” by Natalie Parletta: https://www.theguardian.com/lifeandstyle/2020/jan/09/counting-beans-why-2020-should-be-the-year-of-the-legume

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Thanks to our first patron, Yatrik.

 

]]> 004 Legume Jenn de la Vega 00:04:47 Definition, use, and examples of the word legume. Definition, use, and examples of the word legume. crops, bean, peas, vegetables, kidney beans, lentil, cooking, produce, beans, farming, agriculture, chickpea, legume no full 4 0cae078d-454e-49a0-ae74-75e4a18c4c28 003 Tangzhong For further reading, read King Arthur Flour’s guide to converting a yeast bread recipe to tangzhong: https://www.kingarthurflour.com/blog/2018/07/23/how-to-convert-a-bread-recipe-to-tangzhong

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Thanks to our first patron, Yatrik, who would like to bring our attention to an art fundraiser for the Restaurant Workers Community Foundation: https://yunggarlic.bigcartel.com/

restaurantworkerscf.org

 

]]> Thu, 23 Jul 2020 04:05:05 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/003-tangzhong-yMrzd8I9 For further reading, read King Arthur Flour’s guide to converting a yeast bread recipe to tangzhong: https://www.kingarthurflour.com/blog/2018/07/23/how-to-convert-a-bread-recipe-to-tangzhong

Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Thanks to our first patron, Yatrik, who would like to bring our attention to an art fundraiser for the Restaurant Workers Community Foundation: https://yunggarlic.bigcartel.com/

restaurantworkerscf.org

 

]]> 003 Tangzhong Jenn de la Vega 00:05:13 Definition, use, and examples of the word tangzhong. Definition, use, and examples of the word tangzhong. milk toast, toast, yudane, yukone, breads, water roux, tangzhong, cooking, water, hokkaido milk bread, breakfast, bread, shokupan, flour, baking no full 3 66052f13-c30c-40e5-a22f-b6fa8ec5e775 002 Emulsion Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

--

Recorded in Greenpoint, Brooklyn NY

Hosted, edited, and scored by Jenn de la Vega

http://twitter.com/randwiches

http://instagram.com/randwiches

Watch Attack the Pantry (Wednesdays 5pm ET) and Zine Dreams (Sundays 12pm ET) on Twitch: http://twitch.tv/jdelavegs

]]> Thu, 9 Jul 2020 04:00:04 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/002-emulsion-_2hHzYx7 Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

--

Recorded in Greenpoint, Brooklyn NY

Hosted, edited, and scored by Jenn de la Vega

http://twitter.com/randwiches

http://instagram.com/randwiches

Watch Attack the Pantry (Wednesdays 5pm ET) and Zine Dreams (Sundays 12pm ET) on Twitch: http://twitch.tv/jdelavegs

]]> 002 Emulsion Jenn de la Vega 00:03:49 Definition, use, and examples of the word emulsion. Definition, use, and examples of the word emulsion. dictionary, language, science, food, food science, etymology, cooking, words no full 2 e0f2d4cf-5cab-49e3-8c93-f1ceee11ca95 001 Agronomy Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

--

Recorded in Greenpoint, Brooklyn NY

Hosted, edited, and scored by Jenn de la Vega

http://twitter.com/randwiches

http://instagram.com/randwiches

Watch Attack the Pantry (Wednesdays 5pm ET) and Zine Dreams (Sundays 12pm ET) on Twitch: http://twitch.tv/jdelavegs

]]> Sat, 27 Jun 2020 23:55:40 +0000 delavega+cwotd@gmail.com (Jenn de la Vega) https://culinarywotd.simplecast.com/episodes/001-agronomy-8BdRkuCx Support the show: http://patreon.com/randwiches

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

--

Recorded in Greenpoint, Brooklyn NY

Hosted, edited, and scored by Jenn de la Vega

http://twitter.com/randwiches

http://instagram.com/randwiches

Watch Attack the Pantry (Wednesdays 5pm ET) and Zine Dreams (Sundays 12pm ET) on Twitch: http://twitch.tv/jdelavegs

]]> 001 Agronomy Jenn de la Vega 00:03:35 Definition, use, and examples of the word agronomy. Definition, use, and examples of the word agronomy. dictionary, culinary, food, etymology, words, farming, agriculture no full 1